“Pu'u O Hoku” is true to its Hawaiian name — which means “Hill of Stars”— surrounded by more than 14,000 acres of protected land, immersed in the transcendent beauty of forest, sky, and ocean. The Ranch is a family-owned biodynamic and organic ranch and farm, rustic retreat center, and sublime getaway on the remote and tranquil east end of Molokai, Hawaii.
For nearly 35 years we have worked to conserve Molokai’s natural resources, with ecological farming practices and by protecting wild spaces. We are proud to be part of Molokai’s sustainable community, supporting Hawaiian culture and the reintroduction of its native plants and animals.
The lodge was built in the distinctive style of noted architect C.W. Dickey in 1935 and is an example of the golden age of Hawaiian architecture. It features a majestic room (about 1,350 sq ft) furnished with Balinese and Hawaiian wood and textiles, rough-cut wood beams, a lava-rock fireplace, a library, and sitting areas. Attached to the lodge are a certified commercial kitchen and a shaded lanai (about 800 sq ft). In front of the main building, a large yoga deck overlooks a lawn that sweeps down, offering ocean views. A pool nestles behind the building. The surrounding landscape was redesigned by Leland Miyano in 2013 using native plants. Lodge guests have exclusive access to the 12-bedroom home and outdoor pool.
Enjoy the ranch with large groups by booking our 12-bedroom property: The Lodge. The Lodge features a majestic room (about 1,350 sq ft) with rough-cut wood beams, a lava-rock display fireplace, a library, and sitting areas. Attached to the lodge are a certified commercial kitchen and a shaded lanai. In front of the main building, with a large yoga deck overlooking a vast lawn, are sweeping views of the ocean. A pool nestles behind the building.
Meals are required as part of the Lodge rental; A chef will prepare 3 meals per day, including dinner on the day of your arrival, breakfast, and lunch on the day of your departure. Our meals are Ranch Style, crafted from fresh, locally sourced ingredients either grown right on the ranch or sourced from the island. We take pride in offering organic produce, ranch-raised cattle, and wild axis deer, ensuring a truly farm-to-table experience that reflects our commitment to quality and sustainability. Meals are priced at our discounted opening rate of $145 per person per day, and $95 per child per day (children are 6- 12 years). Please note, price of meals is not included in the initial booking- you will be charged for the cost of meals after booking.
Inclusions: Exclusive use of Lodge and Pool, 1 free experience.
Bed Configurations:
Room 1: King
Room 2: King
Room 3: Full
Room 4: 2 Full Beds
Room 5: King
Room 6: Two Full Beds
Rooms 7-12: Two Twin Beds
